Preparations for OENOTELIA, are underway!

Hot on the heels of OENOTELIA 2018, whose tremendous success in terms of the quality of both exhibitors and exhibits, as well as the particularly high level of special events, set the benchmark for wine trade show events in Greece, preparations for its next iteration in 2019 are already underway.

Confirming its reputation as a trade show with an international profile, OENOTELIA is the only Wine & Spirits exhibition in Greece, reserved entirely for professionals. Focused not only on the Greek B2B market, but on all key international markets interested in Greek wines, OENOTELIA attracts the interest of all entrepreneurs and professionals working in the chains of production and distribution, and in the marketing of wines and spirits, both in the retail market and in the foodservice channel.

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OENOTELIA 2019 is setting the bar even higher

Under the auspices of the entirety of the institutional bodies of the Greek wine sector, and following an impressive promotional strategy, OENOTELIA 2019 will undoubtedly be the leading wine commercial forum in the country and is expected to attract tens of thousands of trade visitors from the organized retail and foodservice sector, as well as from the hotel industry. Early indications are that the 5th iteration of the OENOTELIA Wine & Spirits trade show, will be equally successful thanks to its high quality of services, and the participation of distinguished Greek wineries and distilleries. Featuring approximately 180 exhibitors and 3,200 m2 of exhibition space, while hosting 150 key wine importers, OENOTELIA 2019 will once again prove its high commercial effectiveness as the perfect vehicle for the promotion of local wine and spirits all across the globe.

ΟΕΝΟΤΕLIΑ guarantees a global dimension with professional visitors who are specifically interested in Greek wine and now with a global reach covers a gap in the field of exports.”
Angelos Rouvalis / ANGELOS ROUVALIS – OENOFOROS SA

Targeted seminars and a plethora of special events

During the course of the trade show, a number of compelling seminars specifically intended for the hospitality, foodservice and retail professionals will take place at a specially-designed area. The seminars, presented by established oenologists and experienced sommeliers, are aimed to train professionals and inform them on the latest wine sector trends.

Experienced oenologists and sommeliers will present a comprehensive seminar program, will provide attendees with useful tips, insight and ideas for the evolution and improvement of their respective businesses. At the same time, through the course of a series of wine tastings that will take place at the specially-designed Wine Tasting Area of the fair, OENOTELIA 2019 trade visitors will be given the opportunity to get to know in greater depth the Greek vineyard, the indigenous varieties, as well as the modern identity of the new wines of Greece.

Significant synergies from the joint organization of the 2 trade shows

The joint organization of FOOD EXPO and OENOTELIA offers a plethora of synergies, as it allows thousands of food and wine traders from the entirety of the organized retail and foodservice sector to come in contact with a significant amount of important wine producers from Greece, giving trade visitors the chance to witness the full range of Greek wine and gastronomy.

Oenotelia 2019 Forecast Key Figures

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